Sprouts/Microgreens - Bean, Adzuki

$299 USD


  • Certified Kosher by Chabad House of Western Michigan.

  • Certified Organic. 
  • The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.

  • Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.

  • Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."

  • They are commonly used throughout Asia in a variety of ways.

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